INGREDIENTS: ½ lb ground beef 1 Tbsp butter Sea salt Pepper Cheese slice Bun Toppings (optional): Lettuce, Tomato, Onion, Mayo DIRECTIONS: 1. Form and flatten ground beef into a patty (make sure to flatten well so it doesn’t take too long to cook). 2. Sprinkle with sea salt & black pepper. 3. Heat RoadPro Frying Pan. 4. Add butter. 5. Once butter has melted, add patty seasoned side down. 6. Sprinkle with sea salt & black pepper. 7. Flip after 10 mins, or until browned. 8. Cover and cook for 6 minutes. 9. Add cheese slice and cover until cheese starts to melt. 10. Serve on a bun with desired toppings.