Cheeseburger

1:23

A classic cheeseburger with your favorite toppings right in your cab.

INGREDIENTS:

½ lb ground beef

1 Tbsp butter

Sea salt

Pepper

Cheese slice

Bun

Toppings (optional): Lettuce, Tomato, Onion, Mayo

DIRECTIONS:

1. Form and flatten ground beef into a patty (make sure to flatten well so it doesn’t take too long to cook).

2. Sprinkle with sea salt & black pepper.

3. Heat RoadPro Frying Pan.

4. Add butter.

5. Once butter has melted, add patty seasoned side down.

6. Sprinkle with sea salt & black pepper.

7. Flip after 10 mins, or until browned.

8. Cover and cook for 6 minutes.

9. Add cheese slice and cover until cheese starts to melt.

10. Serve on a bun with desired toppings.

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