Cheeseburger
1:23
A classic cheeseburger with your favorite toppings right in your cab.
INGREDIENTS:
½ lb ground beef
1 Tbsp butter
Sea salt
Pepper
Cheese slice
Bun
Toppings (optional): Lettuce, Tomato, Onion, Mayo
DIRECTIONS:
1. Form and flatten ground beef into a patty (make sure to flatten well so it doesn’t take too long to cook).
2. Sprinkle with sea salt & black pepper.
3. Heat RoadPro Frying Pan.
4. Add butter.
5. Once butter has melted, add patty seasoned side down.
6. Sprinkle with sea salt & black pepper.
7. Flip after 10 mins, or until browned.
8. Cover and cook for 6 minutes.
9. Add cheese slice and cover until cheese starts to melt.
10. Serve on a bun with desired toppings.