This simple cornbread recipe pairs well with so many meals.

‍

INGREDIENTS:

1 cup milk

4 Tbsp butter, melted

1 egg

1 cup cornmeal

1 cup flour

½ cup sugar

3 teaspoons baking powder

½ teaspoon salt

DIRECTIONS:

1. Grease bottom and sides of RoadPro Portable Stove or aluminum pan insert.

2. Combine all ingredients at once and stir, just until flour is moistened (batter will be lumpy).

3. Pour batter into pan.

4. Bake 1:45 or until golden brown and toothpick inserted in center comes out clean.

5. Serve and enjoy!